Copyright @ 2010 Iron Brew Coffees. All Rights Reserved.
Ingredients:
Iron Brew’s Candy Cane coffee, double strength brew (half the amount of water, usual amount of coffee)
½ cup sugar
½ cup chocolate syrup
Steamed Milk
Brew Candy Cane coffee, pour into pitcher, add sugar and chocolate. Stir until completely dissolved. Heat milk in saucepan. Combine 4 oz coffee mix and
4 oz steamed milk in mug. Top with whip cream, chocolate shavings and garnish with a candy cane stick. Enjoy Candy Cane Caffe this holiday season!
Makes 6-8, 8 oz servings.
*Cutting calories? Try this drink with our Candy Cane coffee,
steamed milk, and add a candy cane stick.
Great for holiday parties!
Mix up a batch of
Candy Cane Caffe drinks
for your next holiday event. Your guests will be asking for the recipe in no time.
Order a bag of Iron Brew's Candy Cane coffee,
and instill a new holiday recipe.
Don't forget the candy cane sticks, they add all the fun!